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A steaming hot pot filled with bubbling broth, sliced meat, tofu, and leafy green vegetables sits on a wooden trivet at the center of a table. Surrounding the main dish are various ceramic serving bowls, chopsticks, and a small side dish of spicy pickled vegetables, suggesting a communal meal ready to be enjoyed.

Singapore Izakayas

Sapporo Soup Curry: Light Curry Flavored Soup Balancing Deep Fried Vegetables in Japanese Izakaya Singapore

Eleanor Lau January 23, 2026

Warmly lit night stall with a row of hanging globe lights above a counter displaying bottles and a small “OPEN” sign, with posters and banners on the left side.

Izakaya & Japanese Table – Singapore

Best Izakaya Singapore: Your Complete Guide to Authentic Japanese Dining Experiences

Eleanor Lau November 26, 2025

A close-up bowl of sashimi and seafood topped with salmon, red berries, cucumber, lemon slices, and herbs, with chopsticks resting beside it.

The Izakaya Journal

What Happens When Sashimi Is Served Too Cold?

Alicia Tan October 27, 2026

Dimly lit TEN Sushi Bar entrance with indoor tables, diners, illuminated signage, a sushi display, and a promotional board.

Singapore Izakayas

TEN Sushi Bar After Dark: Sushi and Sake at Robertson Quay

Best Izakaya Team October 23, 2026

Japanese meal set on a red tray: a black lacquer bento with assorted vegetables, meat, and pink garnish, plus small side dishes in bowls and cups, chopsticks, and dipping sauces.

The Izakaya Journal

What Does a Kaiseki Background Bring to Sushi Preparation?

Best Izakaya Team October 22, 2026

Singapore Izakayas

Maguro Samurai Review: One Fish, Read Slowly on Robertson Quay

Eleanor Lau October 21, 2026

A table spread featuring various Japanese izakaya dishes, including okonomiyaki, chicken karaage, edamame, and cocktails.

Izakaya & Japanese Table – Singapore

Robertson Quay Izakaya: 8 Japanese Spots for Drinks, Dinner and One More Round

Alicia Tan October 16, 2026

Business colleagues enjoying beer and food at an outdoor table of a traditional Japanese izakaya restaurant under warm paper lanterns.

The Izakaya Journal

Why 6:30PM and 9:30PM Feel Like Two Different Izakayas

Eleanor Lau October 15, 2026

Interior of Kan Sushi Izakaya & Sake Bar showing the sushi counter, dining seats, wooden tables, Japanese artwork, and warm lighting.

Singapore Izakayas

Inside Kan Sushi Tanjong Pagar: Sushi by Day, Sake by Night

Alicia Tan October 14, 2026

Soup Curry by Ki-setsu restaurant entrance with Japanese signage, red pendant lights, and an adjoining dining area with wooden tables and red chairs.

Singapore Izakayas

Soup Curry by Ki-setsu Review: Soup Curry by Day, Izakaya-Style Dining by Night

Best Izakaya Team October 13, 2026

Busy Tono Izakaya entrance glowing with red lighting, with diners seated at outdoor tables along a covered shopping-centre walkway.

Singapore Izakayas

Tono Izakaya Singapore Review: A Weekday Izakaya at Marina Bay Financial Centre

Best Izakaya Team October 9, 2026

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