There are evenings when you crave the thrill of something new—a hot, trendy spot, a menu that excites and surprises. But more often, what you truly seek is the comfort of the familiar. In a bustling city like Singapore, where change is constant and the skyline reinvents itself at dizzying speed, finding a place that feels steady can be a rare, precious discovery. Izakaya Nijumaru, nestled in Cuppage Plaza Singapore, is that gem—a sanctuary offering warm meals, familiar rituals, and a quiet corner to escape the chaos of the day. The restaurant is known for its rustic, old-school Japanese dining atmosphere and offers a nostalgic izakaya experience, reminiscent of traditional dining in Japan.
Whether it’s the rich aroma of chicken teriyaki, the crisp perfection of tempura soba, or a comforting bowl of soba, Izakaya Nijumaru serves up the kind of good food that feels like home. For years, its unassuming charm and authentic Japanese dishes have drawn regulars and curious visitors alike, eager to eat and enjoy a space where the focus is on quality and genuine hospitality. The restaurant has a loyal clientele of Japanese expatriates and locals.
Izakaya Nijumaru’s appeal is reflected in the many likes and positive reviews it has received from food blogs and customers, further highlighting its popularity and trusted reputation.
Introduction to Japanese Restaurants
Japanese restaurants hold a special place among food lovers worldwide, especially in Singapore. Known for their attention to detail, they offer a variety of dishes from comforting ramen and delicate sushi to hearty izakaya fare. The dining experience combines thoughtful service, inviting ambiance, and tradition, making every meal memorable.
Singapore’s love for Japanese cuisine is evident, with many restaurants bringing authentic flavors and modern twists. Among them, Cuppage Plaza stands out as a hub for Japanese food enthusiasts. This unassuming building houses a vibrant collection of Japanese restaurants, each with a loyal following.
Whether you want a lively izakaya to unwind, a quiet spot for comfort food, or a place to explore new dishes, Cuppage Plaza offers it all. From sizzling yakitori sticks to artful sashimi, the variety ensures every visit is a new discovery, blending authenticity, variety, and a welcoming atmosphere that keeps diners coming back to these popular Japanese restaurants in Singapore.
Cuppage Plaza Singapore: A Hidden Gem Full of Good Food
Located in the heart of Singapore, Cuppage Plaza is a treasure trove of authentic Japanese restaurants, including the well-known Kazu Sumiyaki Restaurant nearby, and Izakaya Nijumaru stands proudly among them. It’s not flashy or overly modern, but that’s part of its charm. You won’t find crowds taking Instagram-worthy pictures of their plates here. Instead, you’ll find regulars who return time and again for the menu’s reliable flavors—be it the grilled eel, braised pork, or the satisfying comfort of a hot bowl of rice paired with teriyaki sauce.
This neighborhood gem offers a sense of calm amidst the bustling city. The light is warm and soft, and the atmosphere is unpretentious. Whether you’re here for a quiet lunch or a relaxing dinner with friends, the space invites you to slow down and enjoy the moment on the cozy second floor of Cuppage Plaza. The seating layout includes both regular tables and traditional Japanese floor seating, giving diners the choice between a standard table or an authentic tatami experience.
Other Dishes to Love at Izakaya Nijumaru
The food menu at Izakaya Nijumaru is an ode to classic Japanese dishes, offering something for every craving. Fans of yakitori, or izakaya sticks, won’t leave disappointed—the skewers are grilled to perfection and packed with flavor. The grilled skewers at Izakaya Nijumaru are a highlight, featuring various meats and vegetables. For seafood lovers, the tempura soba is priced at $14.50, and the grilled eel (Unajyu Set) is available, though it is considered average compared to the Nijumaru bento. The menu also features a lot of variety, appealing to those who have eaten a lot of Japanese food, and sometimes diners order two orders of a dish, especially when sharing.
The assorted sashimi costs $42 and includes about 15 slices of fish, and the sashimi is particularly fresh, especially the salmon. Popular menu items include bacon-wrapped asparagus skewers, oden, and katsu curry rice. The katsu curry rice is available for $10 and is described as a big bowl of rice and katsu topped with sweet curry sauce. The hire katsu set is priced at $11.50, served in chunks, and sometimes found slightly dry. Agedashi tofu is priced at $5 and is deep-fried and golden brown.
The Nijumaru bento set costs $23 and includes grilled mackerel, mixed tempura, sashimi, and braised pork. Bento boxes at Izakaya Nijumaru often include sashimi, tempura, and braised items. The chicken teriyaki is a standout dish, priced at $10.80 each, with tender meat coated in a glossy, flavorful teriyaki sauce that balances sweetness and umami. The beef teriyaki dish is priced at $13 and is well-executed with tender beef and rich teriyaki sauce. Pair it with a bowl of steamed rice, and you have a meal that feels both hearty and comforting.
Izakaya Nijumaru offers affordable comfort food such as grilled skewers, sashimi, and bento boxes. The average price for a meal at Izakaya Nijumaru is around SGD 35 per person. The restaurant also offers a selection of sake, Japanese beer, and plum-infused sparkling water.
What’s remarkable is how the food is served with a sense of care that makes every meal memorable. The staff provide attentive yet unobtrusive service, ensuring a smooth dining experience without any interruptions. Even on a crowded night, the service is efficient, maintaining the balance between friendliness and professionalism.
5 Koek Road: A Familiar Spot in Town
Izakaya Nijumaru’s location at 5 Koek Road, Cuppage Plaza, is one of its many draws. Cuppage Plaza Singapore has long been a haven for authentic eateries, and this izakaya holds its own among the best. It’s not just the food that keeps people coming back—it’s the entire experience. From the small, thoughtful rituals like the warm oshibori towel you’re greeted with, to the gentle hum of conversation and clinking glasses, this is the kind of place where time seems to slow down.
The dining room offers a mix of counter seating and tables, providing options whether you’re dining solo or with a group. And if you’ve ever had a long day and just want a comforting meal, this is the perfect spot to unwind. Unlike some Singapore restaurants, there’s no pressure to rush your meal. You can sit back, savor your food, and enjoy the steady rhythm of the space.
What Makes Izakaya Nijumaru Special?
A Gem Compared to Other Japanese Restaurants
What sets Izakaya Nijumaru apart from other Japanese restaurants in Singapore is its ability to balance authenticity with approachability. You won’t find a flashy website or overly expensive meals here. Instead, what you get is good food, served consistently well. It’s a gem where the focus is on quality and tradition, not gimmicks.
The teriyaki chicken and grilled eel are as good as you’ll find anywhere, and the tempura is light and perfectly crispy. Each dish feels like it’s been crafted with care, and the pricing remains reasonable, making it a favorite among those who appreciate value without compromising on flavor.
Service That Keeps You Coming Back
Part of what makes dining at Izakaya Nijumaru such a pleasure is the attentive, unassuming service. The staff know when to step in and when to leave you to your meal, creating a balance that feels natural and unforced. This kind of service makes it clear why so many diners return time and again—it’s not just about the food but the entire experience.
A Place for Every Occasion
Izakaya Nijumaru is the kind of restaurant that fits seamlessly into your life. It’s perfect for a quiet date night, a casual catch-up with friends, or even a solo meal when you just need time to think. The menu offers enough variety to satisfy every craving, from hearty meat dishes like braised pork and beef to lighter options like soba or simple rice bowls.
It’s also a place where you can savor the experience—whether that’s by slowly enjoying a plate of izakaya sticks or lingering over a drink while the evening fades into night.
Practical Information and Tips for Visitors
If you plan to visit, keep in mind that the last order for lunch is typically around 2:00 PM, and dinner orders close by 9:00 PM. It’s always a good idea to check the latest information on their official website or social media page before you go, as the restaurant may be closed on certain days for reasons that are sometimes not widely written or announced. In case you arrive late or the restaurant is crowded, you might have to wait for a table, as service may vary and can be busy due to the small space of the restaurant.
Many diners have found it helpful to make a reservation, especially on weekends when the place can get quite crowded. If you have any questions or want to share a comment, the restaurant’s email contact is usually available on their page, making it easy to get in touch.
In some cases, guests have ordered more than they could finish—so if you’re unsure, it’s perfectly fine to decide on fewer dishes or ask the staff for recommendations. It’s always better to guess on the smaller side and then add more if you’re still hungry. Arriving at the wrong time or ordering the wrong amount of food can affect your experience, so plan ahead.
A Lasting Impression and Invitation to Visit
As you step back outside after a meal at Izakaya Nijumaru, it’s hard not to feel a sense of quiet satisfaction. The comforting flavors, the gentle rhythm of the service, the warm glow of the space—it all comes together in a way that feels deeply restorative.
In a city filled with Singapore restaurants, Izakaya Nijumaru remains a standout for its authenticity and charm. If you’re looking for a place that offers more than just good food—one that provides a sense of home in the middle of a fast-moving city—this is it. Whether you’re a regular or a first-time visitor, you’ll leave with a stomach full of delicious food and a heart full of contentment.
If you’re planning your next meal in Cuppage Plaza, make sure to add Izakaya Nijumaru to your list. This unassuming spot is a true hidden gem, perfect for anyone seeking great food, thoughtful service, and the kind of atmosphere that makes you want to linger. Drop by 5 Koek Road, Cuppage Plaza, Singapore today and experience it for yourself.
For readers curious about how lighter, broth-based dishes balance the richness of fried izakaya fare, explore how soup curry offers a quieter, more reflective take on Japanese comfort food.
